Chicken Tikka Masala $18

Spice roasted chicken cubes simmered in a slow-cooked tomato cream sauce.

Butter Chicken $18

Tender boneless chicken cooked in a rich creamy and butter-based tomato sauce.

Lamb Roganjosh $19

Boneless lamb cooked in homestyle Indian curry sauce.

Goat Karahi $22

Freshly diced tomatoes, ginger, and garlic cooked with bone meat.

Chicken Tandoori $18

Bone-chicken marinated in yogurt and mild tandoori spices.

Chicken Tikka Boti $18

Marinated chicken breast with Yogurt, Ginger garlic and Spices

Chicken Seekh Kabab $17

Ground lamb blended with special spices and herbs.

Tawa Platter $42

Sizzling chapli kebab, chicken tandoori, chicken tikka boti, beef seekh kebab, and tandoori shrimp.

Plain Rice $7

Plain long-grain basmati rice.

Chicken Biryani $18

Tender marinated chicken served over basmati rice

Goat Biryani $22

Goat in a lightly spiced sauce, with herbs, baked with basmati rice

Shrimp Biryani $22

Shahi Falooda $5

made with vermicelli, jelly, rose syrup, sabja seeds, milk and ice cream.

Gulab Jaman (3) $5

Fried cheese balls, in sugar syrup flavored with saffron.

Kulfi

ice cream made with thickened milk, sugar,kesar and pista.

Ras Malai (3) $6

sweet cottage cheese dumplings drenched in a creamy rosewater milk sauce.